Living Factories

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5. Leaving the mixture to rise

Mixture left in warm place covered by damp cloth

Slide 24

6. Proving the dough

Yeast releases CO2 bubbles making dough rise

Slide 25

7. Baking bread

After dough rises a couple of hours in a warm place, it's ready to go into the oven.

There, heat causes pockets of gas in the dough to expand